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Scott Harney

Director of Food And Beverage at The Junto Hotel , Chicago

Food & beverage professional with 10+ years of proven success in openings, increasing sales, and concept development is open for consulting opportunity to use my experience and skill in a challenging, changing environment.

Meet the other judges

John Maraffa

Corporate Beverage Manager, Morton's The Steakhouse | Strip House Steakhouse & Cocktail Lounge | Morton's Grille

Valerie Cao

Director of Operations and Beverage Director at Le Colonial Chicago